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Jolene Skillet: Inspired by the Spirit of “Please Don’t Take My Pan”
SEASONED COOKWARE: The Jolene Skillet comes with a built-in advantage, thanks to Lodge’s exclusive pre-seasoning with 100% natural vegetable oil. This seasoning is not only natural but also creates an easy-release finish that makes cooking your favorite meals a breeze. Unlike other cookware that uses synthetic coatings, the Lodge Jolene Skillet benefits from 100% natural protection. The more you cook with it, the better the seasoning will become, ensuring your pan stays in top condition and rust-free.
RUST? DON’T WORRY: Upon first use, you may notice a slight appearance of rust. This is nothing to be concerned about—it’s simply uncarbonized oil. With regular use and proper care, this spot will disappear. If rust does appear, simply remove it with a scouring pad, wash with warm water, dry the pan thoroughly, and apply a thin layer of vegetable oil to the affected area. Your Jolene Skillet will be as good as new in no time.
COOKING VERSATILITY: Enjoy unparalleled heat retention with the Lodge Jolene Skillet. Its slow initial heating followed by exceptional heat retention results in perfectly cooked, evenly browned foods every time. Ideal for pan-frying, roasting, and sautéing, your Jolene Skillet will elevate your culinary creations. These moments on the stove are designed for long-lasting enjoyment.
FAMILY-OWNED: Founded in 1896 by a family dedicated to quality and tradition, Lodge continues to be a family-owned business. Their commitment to environmental responsibility and community development sets them apart. The Jolene Skillet is crafted in the USA using non-toxic, PFOA & PTFE-free materials, ensuring both safety and sustainability.
Perfect your cooking and enjoy the rich heritage and timeless quality of the Lodge Jolene Skillet today.